Sample Food Menu
£5 lunch
£5 lunch served Monday to Friday
Choice of 3 dishes to satisfy your hunger
Just call us if you’d like to know today’s dishes
Starters
Cauliflower soup, blue cheese croutons
5.50
Smoked trout pate
7.00
Goats' cheese & thyme mousse, marinated beets, crispy shallots
6.50
Chicken liver parfait, red onion marmalade, toasted bread
7.00
Scallops, black pudding, Bloody Mary sauce
8.50
Main Courses
Grilled polenta, wild mushroom ragout, roasted sweet potato, courgette, sundried tomato pesto
10.50
Moules Marinieres, hand cut chips
11.50
Pan fried fillet of sea bream, fennel, bok choi, lemon grass Asian broth
14.50
Pan fried maize fed chicken breast, mash, wild garlic, tarragon cream sauce
13.75
Free range Cumberland sausages, mash & onion gravy
11.50
Aberdeen Angus beef burger, smoked bacon, mature cheddar, chips & coleslaw
11.50
Roast pork tenderloin, wholegrain mustard mash, mange tout, red wine jus
15.00
Confit duck leg, crispy potatoes, potted cabbage
14.00
Lamb rump, potato dauphinoise, red cabbage & red wine jus
16.50
Char grilled rib eye steak, hand cut chips, chop house butter
18.50
Desserts
Blood orange posset, thyme sable biscuit
5.50
Apple & rhubarb crumble, cinnamon ice cream
5.50
Sticky toffee pudding, salted caramel ice cream
5.50
Selection of British cheeses
3.25 each